VIGNE_Prosecco_DOCG_Valdobbiadene

The rive

The "rive" are very steep and accordingly to the Consorzio di Tutela del Prosecco di Conegliano Valdobbiadene disciplinary the producers can only hand harvesting for safety reasons. Rive of Farra The “Rive” are local wine-growing selections related to specific municipal areas in the Prosecco DOCG hills. They indicate vineyards situated in peculiar lands with [...]

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Perlage_cantina_ConeglianoValdobbiadene

Perlage. The organic Prosecco pioneers

We want to continue our journey through the Prosecco by talking about an excellent organic wines producer: Perlage. Since 1985, the owners are focussing their know-how onto the organic production and biodynamic agriculture for an ethical choice before any fashion or market request. From that moment on, the company has [...]

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Colli _ rive _ Prosecco _ San Pietro di Feletto

Tips for a weekend in the Prosecco area

Friday  In our opinion the best moment to arrive in the Prosecco Valley is on friday afternoon so that you can start your weekend with a nice cheers with some Prosecco. Happy hour, dinner and the first night at La Vigna di Sarah  Giant cheese and raw meat “taglieri” selections will make [...]

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